Savory Potato Fritters
Savory Potato Fritters are crispy, golden appetizers made with mashed potatoes, green onions, and a light yeast-infused dough. Perfect for snacks or sides, these fritters are easy to make and pair well with dipping sauces. Try this delicious recipe today!
Savory Potato Fritters are crispy, golden treats with a soft and fluffy interior. Made from mashed potatoes, green onions, and a yeast-infused dough, these fritters offer a delightful combination of flavors and textures. Perfect as a snack or a side dish, they are easy to prepare and pair beautifully with your favorite dipping sauces. Serve them warm for a truly satisfying bite!
Ingredients
Nutritional Information
- Calories: 200
- Protein: 4g
- Fat: 8g
- Fiber: 2g
- Sodium: 250mg
- Sugar: 1g
- Carbohydrate: 28g
- Cholesterol: 40mg
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
Directions
1. Step
Peel and cut the potatoes into pieces. Place in a bowl, cover with plastic wrap, and microwave for 4 minutes.
2. Step
Mash the potatoes and combine with black pepper, salt, yeast, wheat flour, 1 tablespoon of cooking oil, and water. Mix well and let the dough rest for 1 hour.
3. Step
Mix the dough with a beaten egg, then fold in the chopped green onion.
4. Step
Take 20 grams of dough, flatten it into a small pancake. Fry on medium heat for about 7 minutes until golden brown and cooked through.
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