Apple Cottage Cheese Waffles
"Apple Cottage Cheese Waffles: A delightful fusion of fresh apples, creamy cottage cheese, and fluffy waffle batter. Perfect for a nutritious breakfast or snack, these waffles are easy to make and irresistibly delicious."

Apple Cottage Cheese Waffles are a deliciously wholesome treat, combining the creamy richness of cottage cheese with the natural sweetness of fresh apples. Lightly textured with cornmeal and infused with a hint of vanilla, these protein-packed waffles offer a satisfying balance of flavor and nutrition. Finished with a drizzle of honey, a sprinkle of cinnamon, and a dollop of mascarpone or cream cheese, they make for a perfect breakfast or snack that feels indulgent yet nourishing.
Ingredients
Nutritional Information
- Calories: 190
- Protein: 10g
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrate: 22g
- Sugar: 8g
- Fiber: 2g
- Cholesterol: 55mg
- Sodium: 220mg
Directions
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In a mixing bowl, combine the cottage cheese, egg, and vanilla extract until smooth.
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Add the cornmeal, baking powder, and chopped apple to the mixture. Stir well to create a batter.
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Heat a waffle iron to medium heat. Pour in the batter and cook until the waffles are golden and cooked through.
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Spread mascarpone or cream cheese over the waffles, then drizzle with honey. Sprinkle with ground cinnamon for a finishing touch.
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