Chocolate Peanut Butter Bars Recipe
Chocolate Peanut Butter Bars Recipe is a quick and easy no-bake dessert made with peanut butter, chocolate, almond flour, and dried apricots. Perfect for a healthy snack or guilt-free treat, these bars are packed with flavor and nutrition. Try this delicious recipe today!
Chocolate Peanut Butter Bars Recipe is a delicious no-bake dessert that combines the creamy richness of peanut butter with the decadence of chocolate. These bars are made with wholesome ingredients like roasted peanuts, almond flour, oatmeal, and dried apricots, making them a perfect balance of flavor and nutrition. Topped with a smooth layer of sugar-free chocolate and peanut butter, they are an irresistible treat for any occasion. Quick to prepare and absolutely satisfying, these bars are perfect for snacking or sharing with loved ones!
Ingredients
Nutritional Information
- Calories: 300
- Protein: 8g
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Sugar: 10g
- Sodium: 100mg
- Cholesterol: 0g
Directions
1. Step
Roast 1/2 cup (70 g) of peanuts in a pan until fragrant. Wash 4 dried apricots in hot water and set aside.
2. Step
In a mixing bowl, combine 1 cup (100 g) almond flour and 1/4 cup (20 g) oatmeal. Chop the 4 apricots finely with a sharp knife and add them to the bowl. Add 1/3 cup (70 g) peanut butter and 1/4 cup (50 g) honey. Mix everything thoroughly to form a uniform mixture.
3. Step
Divide the mixture evenly into 6 cake tins. Distribute the roasted peanuts among the tins, pressing them slightly into the mixture. Spread a layer of peanut butter on top of each portion, followed by a layer of melted sugar-free chocolate. Place the tins in the refrigerator and chill for 1-2 hours until firm.
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