Apple Oatmeal Flatbread With Mozzarella
Apple Oatmeal Flatbread With Mozzarella is a nutritious and delicious recipe that combines hearty oatmeal, sweet apples, and melty mozzarella. Perfect for a healthy breakfast, brunch, or snack, this quick and easy dish offers a balance of sweet and savory flavors in every bite.
Apple Oatmeal Flatbread With Mozzarella is a unique and wholesome dish that perfectly blends sweet and savory flavors. Made with ground oatmeal, fresh apples, and a touch of cinnamon, this nutritious flatbread offers a soft and hearty texture. The addition of creamy Greek yogurt and eggs ensures a tender, protein-packed base, while the fresh mozzarella topping creates a golden, melty finish that adds a savory richness. Perfect for breakfast, brunch, or a light snack, this flatbread is not only delicious but also packed with fiber and nutrients. It’s a versatile recipe that’s quick to prepare, making it a delightful choice for those looking to enjoy a healthy yet satisfying dish. Pair it with a drizzle of honey for a sweet touch or enjoy it as-is for a balanced and flavorful treat.
Ingredients
Nutritional Information
- Calories: 260
- Protein: 12g
- Fat: 10g
- Saturated Fat: 4.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Sugar: 8g
- Fiber: 4g
- Cholesterol: 105mg
- Sodium: 210mg
Directions
1. Step
Grind the oatmeal into a fine powder using a blender. In a mixing bowl, whisk the eggs, then add a pinch of salt, ground cinnamon, Greek yogurt, and the powdered oatmeal. Mix until well combined.
2. Step
Add the chopped apple to the mixture and stir thoroughly. Heat a lightly oiled pan over low heat. Pour the mixture into the pan, spreading it evenly. Top with slices of fresh mozzarella, shaping it like a loaf. Cook on low heat until fully set and the mozzarella melts.
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LilianI love your recipe and I will try to make it before Xmas. I will let you know how it turns out.-
Editorial TeamThank you so much, Lilian! I'm thrilled to hear that you love the Apple Oatmeal Flatbread with Mozzarella recipe. I hope it turns out delicious for you. Please feel free to share how it goes—I’d love to hear about it. Happy baking, and enjoy your holidays!
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