Sweet Creamy Mix recipe
Sweet Creamy Mix is a soft, buttery pastry filled with luscious jam and topped with a golden egg yolk glaze. This fluffy, homemade treat is perfect for breakfast, tea time, or as a delightful dessert. Enjoy its creamy texture and sweet, caramelized finish in every bite!
Sweet Creamy Mix is a delightful, soft, and buttery pastry that melts in your mouth with every bite. Made with a rich dough infused with warm milk, vanilla, and a touch of sweetness, this treat boasts a light and airy texture. The delicate layers are carefully shaped, filled with luscious jam, and topped with a golden egg yolk glaze, creating a beautifully caramelized finish. Perfect for breakfast, tea time, or as a special homemade dessert, Sweet Creamy Mix offersa comforting balance of creaminess and sweetness. Enjoy this freshly baked delight with your favorite coffee or tea for an irresistible treat!
Ingredients
Nutritional Information
- Calories: 320
- Protein: 6g
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Sugar: 12g
- Sodium: 150mg
- Cholesterol: 40mg
Directions
1. Step
In a large bowl, combine warm milk, warm water, egg whites, sugar, vanilla sugar, salt, vegetable oil, dry yeast, and flour. Mix well until a smooth dough forms. Let it rest for 10 minutes.
2. Step
Divide the dough into four equal parts. Roll each portion into a square using a rolling pin. Brush the surface with butter, then divide it into four smaller sections. Cut designs into the dough as desired, then cover and let it rise for 30 minutes.
3. Step
Press a spoonful of jam into the center of each designed dough piece. In a separate bowl, whisk the egg yolks with 1 teaspoon of milk, then brush the mixture over the dough. Sprinkle sugar on top.
4. Step
Bake in a preheated oven at 180°C (356°F) for 25 minutes, or until golden brown. Remove from the oven and let cool before serving.
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