Sweet Buttercream Base Recipe
Sweet Buttercream Base Recipe – A rich, creamy, and velvety buttercream perfect for frosting cakes, filling pastries, or layering desserts. Made with whipping cream, butter, and sugar, this smooth and luscious base enhances any baked treat with its delightful texture and sweetness. Ideal for cakes, cupcakes, and more!
Sweet Buttercream Base is a rich, creamy, and velvety mixture perfect for frosting cakes, filling pastries, or layering desserts. Made with smooth whipping cream, buttery richness, and just the right amount of sweetness, this base creates a luscious texture that enhances any baked treat. Its silky consistency makes it easy to spread or pipe, giving your desserts a professional touch. Whether used as a filling, topping, or decorative element, this buttercream base adds a decadent flavor that melts in your mouth. Perfect for cakes, cupcakes, and pastries
Ingredients
Nutritional Information
- Calories: 320
- Protein: 1g
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Sugar: 24g
- Fiber: 0g
- Sodium: 50mg
- Cholesterol: 60mg
Directions
1. Step
In a saucepan, heat the whipping cream over medium heat until warm. In a separate pan, heat the sugar until it begins to dissolve. Combine the warmed cream and melted sugar, stirring well. Add the butter and mix until fully incorporated. Transfer the mixture to a bowl.
2. Step
Add salt to the mixture and stir thoroughly. Strain the mixture through a fine sieve into a clean bowl to remove any lumps. Let it sit for a while before using.
What's Your Reaction?
Like
0
Dislike
0
Love
0
Funny
0
Angry
0
Sad
0
Wow
0
