Spicy Garlic Lime Noodles Recipe
Spicy Garlic Lime Noodles Recipe is a bold, flavorful dish featuring chewy wheat noodles tossed in a savory garlic-infused sauce with chili, soy sauce, oyster sauce, and fresh lime juice. This quick and easy Asian-inspired meal is perfect for spice lovers looking for a tangy, umami-packed dish ready in just 20 minutes!
Spicy Garlic Lime Noodles Recipe is a bold and flavorful dish that combines the perfect balance of heat, tanginess, and umami. The chewy wheat noodles are tossed in a fragrant sauce made with minced garlic, chili powder, soy sauce, and oyster sauce, then elevated with a zesty kick of fresh lime juice. A hint of curry powder adds depth, while crispy fried garlic and aromatic coriander bring extra layers of flavor. This quick and easy recipe is perfect for spice lovers looking for a satisfying meal packed with bold, savory goodness.
Ingredients
Nutritional Information
- Calories: 420
- Protein: 9g
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Sugar: 4g
- Sodium: 900mg
- Cholesterol: 0mg
Directions
1. Step
Finely chop the onion, garlic, and coriander. Bring a pot of water to a boil and cook the dried wheat noodles for 6 minutes over medium heat. Drain and rinse the noodles under cold water to remove excess starch. Set aside.
2. Step
Heat 35g (3.5 tbsp) of avocado oil in a pan over medium heat. Add the chopped coriander, onion, and garlic. Stir-fry briefly. Sprinkle in the chili powder, sugar, curry powder, soy sauce, and oyster sauce. Carefully pour the hot oil over the spices to release their flavors.
3. Step
Mix the ingredients evenly, then add the lime juice and stir well. Add the cooked noodles and toss everything together until well coated. Serve immediately and enjoy!
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