Directions

1. Step

Peel and finely chop the potatoes. Place them in a bowl with water and mix lightly. Add two pinches of salt, then microwave for 6 minutes.

2. Step

After microwaving, drain the remaining water and mash the potatoes thoroughly with a slotted spoon. Add 1 tablespoon of mayonnaise and a pinch of chili powder (optional). Mix until well combined.

3. Step

Place one slice of bread on a flat surface. Press firmly in the center with a spoon to create a slight indentation. Add a layer of mozzarella cheese and a slice of Havarti cheese. Cover with a layer of mashed potatoes, shaping it so the potatoes resemble the shape of bread. Spread unsalted butter on the back of the bread.

4. Step

Cut sausages and chicken into rounds. Repeat the indentation process on the second slice of bread. Add mozzarella cheese, ketchup, and Sriracha sauce. Arrange the sausage and chicken slices, then cover with a layer of mashed potatoes. Spread unsalted butter on the back of the bread.

5. Step

Heat a pan over low heat. Place the prepared sandwiches in the pan. Cook until the bread becomes crispy, then apply butter with a spoon. Flip the sandwiches and cook the other side until golden brown and crispy.