Creamy Coconut Dream Recipe
Creamy Coconut Dream Recipe – A luscious no-bake coconut dessert made with creamy mascarpone, coconut milk, and a hint of vanilla. Topped with shredded coconut for a light, tropical, and indulgent treat. Perfect for any occasion!

Creamy Coconut Dream Recipe, a luscious no-bake dessert that melts in your mouth. Made with smooth mascarpone, fragrant coconut milk, and a delicate touch of vanilla, this treat offers a perfect balance of creaminess and tropical flavor. Topped with a generous layer of grated coconut, each bite is a delightful fusion of softness and subtle sweetness. Whether you're serving it as a refreshing summer dessert or a comforting treat for any occasion, this easy-to-make, elegant dish will impress with its light yet indulgent texture. Refrigerate, slice, and savor the dreamy goodness!
Ingredients
Nutritional Information
- Calories: 280
- Protein: 5g
- Fat: 16g
- Saturated Fat: 12g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Sugar: 18g
- Fiber: 1g
- Cholesterol: 20mg
- Sodium: 40mg
Directions
1. Step
In a mixing bowl, combine the sugar and cornstarch thoroughly. Gradually add the milk and coconut milk, stirring continuously to prevent lumps. If using vanilla sugar, add it as well.
2. Step
Transfer the mixture to a saucepan and cook over medium heat, stirring constantly until it thickens to a sticky, pudding-like consistency.
3. Step
Remove from heat and immediately mix in the mascarpone until fully incorporated and smooth.
4. Step
Pour the mixture into a round pan, smoothing the surface. Refrigerate for at least 4 hours to allow it to set completely.
5. Step
Once set, carefully remove from the pan and decorate with grated coconut. Serve chilled and enjoy!
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