Cheesy Crispy Potato Chips Recipe
Cheesy Crispy Potato Chips Recipe – Enjoy the perfect homemade snack with golden, crunchy potato chips seasoned with savory cheese powder. Easy to make, these delicious chips are great for parties, movie nights, or a quick treat. Try this simple and flavorful recipe today!
Cheesy Crispy Potato Chips Recipe—a simple yet flavorful snack perfect for any occasion! Made with just three ingredients, these homemade chips are blanched for the perfect texture, fried until golden and crispy, and finished with a savory cheese powder coating. Whether served as a side dish, party snack, or movie-time treat, these chips are guaranteed to satisfy your cravings. Enjoy them fresh and hot for the ultimate cheesy, crunchy delight!
Ingredients
Nutritional Information
- Calories: 300
- Protein: 4g
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Sugar: 1g
- Sodium: 150mg
- Cholesterol: 5mg
Directions
1. Step
Cut the peeled potatoes into thin chips.
2. Step
Bring a pot of water to a boil and blanch the potato chips for 1 minute.
3. Step
Transfer the potatoes to a bowl of cold water to cool.
4. Step
Once cooled, drain the potatoes and pat them dry with a paper towel.
5. Step
Heat oil in a pan over medium heat and fry the potato chips until lightly golden.
6. Step
Remove from the oil, drain on paper towels, and sprinkle with cheese powder before serving.
What's Your Reaction?
Like
0
Dislike
0
Love
0
Funny
0
Angry
0
Sad
0
Wow
0
